The restaurant industry is massive, with plenty of room for new businesses to enjoy higher profits. This is one of the primary reasons why many people enter the industry. However, opening a restaurant is not an easy task, and not everyone can manage it. It requires knowledge of the industry, a solid business and financial plan, and an understanding of the competitors to ensure the success of the restaurant. Dining out experienced a significant hit due to the COVID-19 pandemic, but it might be a ...